Appetizers
Fried Calamari
Generous portion of breaded squid served with a spicy marinara sauce. $13
Steak House Skins
3 jumbo potato skins stuffed with Cheddar, Bacon & Chives served with sour cream $10
Portobello Mushroom Fries
Thick strips of Portobello mushroom caps, breaded, fried and served with our signature "Chunky and Creamy" Bleu Cheese Dressing. $12
State Fair Cheese Curds
Creamy cheese curds, battered and deep fried. Served with our "Ragin' Bull" Ranch Sauce!$12
Mozzarella Sticks
Breaded and fried, served with marinara sauce. $11
Beer Battered Onion Rings
Thick cut sweet onion rings dipped in beer batter and fried to a crispy golden perfection. $9
Pickled Herring
Pickled Lake Superior Herring in a creamed caper sauce served on a bed of crisp lettuce with crackers $13
Cajun Walleye Fingers
Our delicious hand breaded Northwoods delicacy, served with Chipotle Pepper Sauce atop crispy tortilla strips. $14
Sauteed Mushrooms
Our Burgundy & garlic sauteed mushrooms served with Ranch Dip. $11
Chicken Fritters
Big boneless breaded chicken strips served naked or slathered in one of our tasty wing sauces and served with your choice of dipping sauce. 4~$12, 6~$15, 8~$17
Jumbo Wings
Not your average wing! Our jumbo wings are broasted to lock in the juicy flavor! Served slathered in your favorite sauce with your choice of creamy Bleu Cheese or Ranch. 6~$10, 12~$17, 24~$31
Wing Sauces ~ BBQ, Honey BBQ, Spicy BBQ, Bourbon Glaze, Bruce Lee, Buffalo, Caribbean Jerk, Garlic Parmesan, Honey Mustard, Mango Habanero, Sweet Asian Chili, Teriyaki. Bleu Cheese or Ranch available for dipping.
Soup and Salad
French Onion Gratinee
Our own onion soup topped with croutons and shredded parmesan $8
Aged Cheddar Cheese and Wild Rice Soup
A hearty blend of creamy cheese, fresh vegetables, wild rice, and our house "Steer Beer". cup~$6, bowl~$7
The Steak House Salad
Assorted fresh greens topped with ham, chicken, Swiss, Cheddar, tomato and a hard boiled egg $14
Chicen Teriyaki Salad
Fresh greens, mandarin oranges, sesame seeds, red onion and Chow Mein noodles topped with a sliced teriyaki glazed chicken breast and our raspberry vinaigrette dressing $16
BLT Salad
Crisp bacon, plump tomatoes, cheddar cheese & Romaine Lettuce. $13
Black & Bleu Steak Salad
Thin strips of Cajun blackened steak and crumbled Bleu Cheese served atop a bed of with tomato and red onion. $15
Harvest Grilled Chicken Salad
Dried cranberries, toasted almonds, and wild rice join fresh tomatoes and red onion atop a bed of spring greens $16
Caesar Salad
Fresh romaine lettuce tossed with Classic Caesar Dressing, croutons and
Parmesan cheese. $11 Topped with Cajun Blackened Walleye $17, Grilled Salmon $17, Cajun Blackened Chicken $16, or Sliced Grilled Steak $19
Luncheon
All sandwiches served with Kettle Chips, Cole Slaw & a Pickle
***Gluten Free Bun Available for $3***
Build your own 1/3# Steak House Burger $12
Add your toppings…
Lettuce, Tomato, Raw or Grilled Onion, Jalapenos, Pickles ANY or ALL $1
Swiss, American, Cheddar, Pepper Jack, Mozzarella, Buttered Mushrooms $1 Each
Bacon or Ham $2 each
Increase your meat! ADD a Second Patty for ONLY $6
1/3# World Famous Bucky Burger
The burger that keeps ‘em coming back! Hand pattied and chargrilled lean ground beef, Bacon, Cheddar, Grilled Onion & The Famous Bucky Sauce $14
Iron Mike’s Clucky
The same winning combination as the “Bucky”, but with your choice of a Chargrilled Chicken breast or a breaded and Deep Fried Chicken breast in place of the beef $13
1/3# Patty Melt
Grilled marble rye hugging a juicy chargrilled burger, caramelized onions, American & Swiss cheese $14
Prime Rib Crisper
An open faced sandwich piled high with thinly sliced prime rib, sautéed onions & Peppers, covered in Swiss cheese then baked crisp $16
N.Y. Steak Sandwich
A 7oz hand cut New York Strip steak chargrilled and served on a garlic buttered hoagie with pan fried onions $18
Chicken Sandwich
Choose a Chargrilled chicken breast with Honey Dijon sauce or a breaded and Fried chicken breast, both topped with lettuce & tomato on a sesame bun $11
Fried Walleye Sandwich
On a garlic hoagie with lettuce and tartar sauce $15
Garden Burger
Mushroom, brown rice, mozzarella & rolled oats in a meatless patty topped with lettuce & tomato on a grilled sesame bun $11
Chicken parmigiana Sandwich
A crispy breaded chicken breast topped with marinara sauce and melted mozzarella cheese on a grilled sesame bun $12
Cajun Walleye Wrap
Cajun breaded walleye strips wrapped in a garlic & herb wrap with lettuce, Pepper Jack cheese & our delicious Chipotle Mayo $14
Baskets served with Fries & Cole Slaw
Choose from 5 piece Northwoods Walleye Chunks $16, 12 piece Butterfly Shrimp $11, or 3 piece Chicken Fingers $11
Legendary Sandwiches Served with Kettle Chips
The Classic BLT $9, Grilled Cheese $7, Grilled Ham & Cheese $9
Substitutions
*** French Fries for Chips $2 ***
*** Onion Rings for Chips $3 ***
*** Dinner Salad for Chips & Slaw $3 ***
*Consuming raw or undercooked meats may increase your risk for foodborne illness*
Supper
All steaks and suppers served with your choice of Baked Russet, French Fries, Steak Fries or Wild Rice Pilaf, AND your choice of a Fresh Garden Salad, cup of Cheddar Wild Rice Soup or “Steak House” Cole Slaw
Prime Rib (served Friday and Saturday evenings) Our specially seasoned, slow roasted rib of beef, cooked to perfection, hand cut and trimmed, served with fresh Au Jus. Limited availability. 10oz Queen Cut $32 ~ 14oz King Cut $36
8oz Maître d’ Filet Mignon The most tender 8oz cut available. Topped with our delicious roasted garlic and herb Maître d’ butter. Hand cut and seared at a high temperature to lock in the natural juices. Enjoy! $30
Top Sirloin Butt Steak “Duke’s Choice” big and juicy. 16oz superb aged beef. $32 (Spank It and make it Black & Bleu for $6 more)
Sirloin Tip ~ Our most popular steak An 8oz filet of sirloin for the lighter appetite, but not short on flavor! $20
Chopped Steak 10oz of fresh ground choice steak smothered in caramelized onions $20
Steak Rickenbacker An 8oz choice sirloin rolled in crushed peppercorns, grilled to your liking and generously topped with sautéed mushrooms, onions & peppers $23
BBQ Ribs Lightly rubbed, slow cooked, and slathered in BBQ sauce Half Slab ~ $20 or Full Slab ~ $32
Chargrilled Chicken Breast Two large boneless chicken breasts, specially marinated and chargrilled, then topped with our sweet Honey Dijon Sauce. Served on a bed of Wild Rice Pilaf (no potato) $18
Northwoods Walleye Fillets Two large walleye fillets prepared to your liking. Choose from Hand Breaded and Deep Fried or Cajun Cast Iron Skillet Blackened $25
Grilled Salmon Hollandaise An 8oz Norwegian Salmon steak chargrilled and topped with fresh Hollandaise sauce. Served atop a bed of Wild Rice Pilaf (no potato) $22
Rare~Cold Red Center Medium Rare~Warm Red Center Medium~Hot Pink Center Medium Well~Small amount of pink Well Done~Not Recommended
Complement any of our suppers with the following additions: Side of Tournedos sauce $6, Hollandaise Sauce $5, Creamy Horseradish Sauce $4, Fresh Sautéed Asparagus $8, Burgundy Sautéed Mushrooms $6, Caramelized Steak Onions $5, Sautéed Peppers $5, Beer Battered Onion Rings $5, Combo (Mushroom, Onion, Pepper) $8
Side Items Baked Potato $4, French Fries $5, Steak Fries $4, Dinner Roll $1, Cole Slaw $4, Dinner Salad $7
*Consuming raw or undercooked meats may increase your risk for foodborne illness*
Items based on availability